saracino sugar paste pasta cover turquoise special offer

Turquoise Pasta Cover Special Edition 5kg

GLUTEN FREE
VEGAN FRIENDLY

This 5 kg tubs of Pasta Cover was produced for the classes at Cake International with talented Ekat’s.

This colour is not part of our regular range, so this is the only time you can purchase it and at this price while stocks last.

The label states “white”, but there is a heart label attached indicating the actual colour of the paste.

Original price was: £39.95.Current price is: £24.95.

Description

Saracino Pasta Cover Sugarpaste - Professional Fondant Icing

Saracino Pasta Cover Sugarpaste is a premium white fondant icing designed for flawless cake covering. Developed for professional cake decorators and home bakers, this high-performance sugarpaste delivers a smooth, even finish with minimal effort.

Saracino Pasta Cover Sugarpaste does not require long kneading and is soft and flexible almost immediately. It rolls out smoothly and shapes effortlessly, making it ideal for covering cakes with ease. It does not dry out quickly, helping to prevent the “elephant skin” effect on your cake’s surface. Once applied, it remains soft and smooth, ensuring clean, precise slices when cutting the cake.

During colder months, you may find the paste feels slightly firmer on arrival. This is completely normal and simply due to lower temperatures during transport. To soften it, cut the paste into small pieces and warm it gently in the microwave for a few seconds until it becomes pliable and easy to work with again.

Available in multiple colours to suit any cake design – view the range HERE.

Why Choose Saracino Pasta Cover Sugarpaste?

Perfect for Cake Covering

This sugarpaste is specifically formulated for covering cakes. It rolls thin without cracking and adapts smoothly to the contours of your cake. Therefore, it is ideal for wedding cakes, celebration cakes and tiered designs. Watch Pasta Cover in action HERE

Stable in UK & Warm Temperatures

Thanks to the use of hydrogenated palm kernel oil, PASTA COVER maintains the same consistency from 18°C to 38°C. You won't have to worry about temperature fluctuations; your sugar paste will always be ready to use.

Soft, Flexible & Tear-Resistant

In addition, the paste resists tearing and stretching during application. It remains workable for longer and does not dry out quickly. As a result, you avoid the dreaded “elephant skin” effect.

Pure White Colour & Vanilla Aroma

The bright white finish creates a clean base for modern cake designs. Furthermore, the subtle vanilla flavour enhances the overall taste of your cake.

Professional Strength & Stability

Once applied, Saracino Pasta Cover Sugarpaste holds its shape beautifully. Therefore, it is suitable for sharp edges, smooth finishes and tall tiered cakes.

Available Sizes

Saracino Pasta Cover Sugarpaste is available in:

1kg - ideal for smaller cakes and home baking
5kg - perfect for professional cake studios and bulk production

Dietary Information

Gluten Free
Vegan Friendly

This makes it suitable for a wide range of customers and dietary requirements.

How to Use

Knead the sugarpaste for a few minutes until soft and elastic. Roll evenly using a rolling pin or fondant sheeter. Carefully lift and apply to your cake. Smooth for a flawless finish.

Ingredients:

Sugar 72%, glucose syrup, fully hydrogenated vegetable fat (palm kernel), stabilisers: glycerol E422; high oleic sunflower oil, maize starch, thickener: carboxy methyl cellulose E466; water, flavouring, preservative: potassium sorbate E202; acid: citric acid E330.