Creamix Instant Custard Cream Powder 500g, 10kg
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GLUTEN FREE,
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NO HYDROGENATED FATS
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EGG FREE
Creamix is a high-quality cold-process custard cream powder mix that allows you to prepare a smooth, glossy custard cream with a delicious vanilla flavour in minutes. No cooking and no eggs required.
Simply add warm milk or water to create a rich, stable custard cream perfect for filling, baking and decorating.
Watch our step-by-step Creamix custard cream preparation video
Price range: £5.49 through £41.95
Key Features
Custard Cream Powder Mix - Mix 100g of Creamix with 330g of warm milk or water (around 40°C) to achieve a smooth and perfectly textured custard cream. For a richer flavour, we recommend using milk.
Easy to Prepare - Whisk to hydrate the powder, then blend with an immersion blender or mixer for approximately 10 minutes until smooth and silky. Allow to rest in the fridge for 15 minutes before use.
Custom Flavouring - Enhance your custard by adding LE SUPREME flavouring pastes. Create pistachio, lemon, hazelnut and many other flavour variations. The prepared cream can also be combined with Italian meringue, melted chocolate, fresh cream or vegetable creams.
Long Shelf Life - Once opened, the powder retains its characteristics until the expiry date indicated on the packaging when stored correctly.
Bake & Freeze Stable - The prepared custard withstands baking in tarts, tartlets and other desserts while maintaining structure and flavour. It is also suitable for freezing.
Watch our step-by-step Creamix custard cream preparation video HERE
Browse our full range of Saracino powdered cream and baking mixes HERE
Dietary Information
- Gluten free
- Egg free
- No hydrogenated fats
- Contains milk
How to Prepare
- Add 100g of Creamix to 330g of warm milk (or water) at approximately 40°C.
- Stir with a whisk to hydrate the powder.
- Blend with an immersion blender or mixer for around 10 minutes until smooth and silky.
- Refrigerate for 15 minutes before use.
No cooking required.
Perfect For
- Tart and tartlet fillings
- Layer cakes
- Pastries
- Baked desserts
- Flavoured custard variations
- Frozen desserts
Frequently Asked Questions
Does it require cooking? - No. Creamix is a cold-process mix — simply add warm liquid and blend.
Can it be baked? - Yes. The custard holds its structure during baking.
Can it be frozen? - Yes, both the prepared cream and finished desserts can be frozen.
Is it egg free? - Yes, it is egg free.
Is it gluten free? - Yes, it is gluten free.
Can I flavour it? - Yes. It pairs perfectly with LE SUPREME flavour pastes to create customised custard flavours.
Ingredients
Sugar, modified starch (potato) E1414, skimmed powdered milk, dextrose, thickener: sodium alginate (E401); colour: beta-carotene (E160a); salt, flavour.
Allergens:
Contains milk.
Storage
Store in a cool, dry place away from direct light and heat sources.
