Concentrated Gel Food Colour for Cake Decorating
-
GLUTEN FREE
-
VEGAN FRIENDLY
-
KOSHER SUITABLE
Gel Food Colouring is a highly concentrated, water-based colouring designed to deliver vibrant and consistent colours in a wide range of cake decorating mediums. Its thick gel consistency allows decorators to achieve strong colours without altering the texture of the product being coloured.
Suitable for both professional cake designers and home bakers, this versatile gel colour works perfectly in sugar paste, buttercream, whipped cream and many other baking applications.
£2.29
Why Use Gel Food Colouring?
Gel colours are widely used in cake decorating because they produce intense colours with only a small amount of product. Unlike liquid colourings, they do not significantly change the consistency of the medium being coloured.
This makes them ideal for precise colouring in professional cake decorating.
They are perfect for:
- Sugar paste and fondant
- Buttercream and whipped cream
- Royal icing
- Modelling paste
- Cake sponge mixtures
Key Features
Highly Concentrated Colour - Produces vibrant, intense colours using only a small amount of gel.
Water-Based Formula - Blends easily with icing, creams and cake mixtures.
Thick Gel Consistency - Allows precise colour control without thinning the product being coloured.
Versatile Application - Suitable for a wide variety of decorating mediums including sugar paste, creams and cake batters.
Dietary Friendly
- Gluten free
- Vegan friendly
- Kosher suitable
How to Use
Add the gel colouring directly to the product you wish to colour.
It can be used with:
- Sugar paste
- Whipped cream
- Buttercream
- Cream fillings
- Icing
- Modelling paste
- Sponge mixtures
Mix thoroughly until the colour is evenly distributed.
Only allowed for use in food production.
Product Characteristics
The gel has a pasty consistency which may vary slightly depending on temperature. Despite this variation, the colour remains highly concentrated and effective.
Perfect For
- Fondant colouring
- Buttercream colouring
- Royal icing
- Cake batter colouring
- Modelling paste
- Professional cake decorating
Helpful Links
Watch gel food colouring in action and see how to achieve vibrant colours in cake decorating.
➡ Watch Here
Explore more gel food colouring shades available in our shop.
➡ Explore more
Ingredients: Water, glucose syrup, sugar, thickener: agar (E406), humectant: glycerol; acidity regulator: citric acid (E330); preservative: potassium sorbate (E202);
Ingredients for colours:
Orange: Water, glucose syrup, sugar, thickener: agar; humectant: glycerol; acidity regulator: citric acid; preservative: potassium sorbate; colouring: sunset yellow FCF. Caution E110: May have an adverse effect on activity and attention in children. Maximum dosage 1g/kg of finished product.
White: Humectant: E422; colour: E170. Maximum dosage: quantum satis.
Blue: Water, glucose syrup, sugar, thickener: agar; humectant: glycerol; acidity regulator: citric acid; preservative: potassium sorbate; colour: brilliant blue FCF. Maximum dosage: 3g/kg of finished product.
Yellow: Water, glucose syrup, sugar, thickener: agar, humectant: glycerol; acidity regulator: citric acid; preservative: potassium sorbate; colour: tartrazine. Caution E102: May have an adverse effect on activity and attention in children. Maximum dosage: 5g/kg of finished product.
Brown: Glucose syrup, water, sugar, colours: E102, E122, E151, E110; thickener: E406; humectant: E422; acidity regulator: E330; preservative: E202. Caution E102, E122, E110: may have an adverse effect on activity and attention in children. Maximum dosage: 3 g/kg of finished product.
Pink: Water, glucose syrup, sugar, thickener: agar; humectant: glycerol; acidity regulator: citric acid; preservative: potassium sorbate; colour: azorubine. Caution E122: May have an adverse effect on activity and attention in children. Maximum dosage: 20g/kg of finished product.
Red: Water, glucose syrup, sugar, thickener: agar; humectant: glycerol; acidity regulator: citric acid; preservative: potassium sorbate; colour. Allura red AC. Caution E129: May have an adverse effect on activity and attention in children. Maximum dosage: 3g/kg of finished product.
Light Green: Water, glucose syrup, sugar, thickener: agar; humectant: glycerol; acidity regulator: citric acid; preservative: potassium sorbate; colours: tartrazine, brilliant blue FCF. Caution E102: May have an adverse effect on activity and attention in children. Maximum dosage: 5g/kg of finished product.
Violet: Water, glucose syrup, sugar, thickener: agar; humectant: glycerol; acidity regulator: citric acid; preservative: potassium sorbate; colours: azorubine, brilliant blue FCF. Caution E122: May have an adverse effect on activity and attention in children. Maximum dosage: 15g/kg of finished product.
Rose Beige: Water, glucose syrup, sugar, thickener: agar; humectant: glycerol; acidity regulator: citric acid; preservative: potassium sorbate; colour: tartrazine, azorubine, brilliant blue FCF. Caution E102, E122: May have an adverse effect on activity and attention in children. Maximum dosage: 20g/kg of finished product.
Green: Water, glucose syrup, sugar, thickener: agar; humectant: glycerol; acidity regulator: citric acid; preservative: potassium sorbate; colours: tartrazine, brilliant blue FCF. Cautions E102: May have an adverse effect on activity and attention in children. Maximum dosage: 5g/kg of finished product.
Black: Glucose syrup, water, sucrose, colors: Brilliant Black BN, Tartrazine, Azorubine, Brilliant blue FCF; gelling agent: agar; humectant: glycerol; colour: Sunset Yellow FCF; acid: citric acid; preservative: potassium sorbate. Cautions Tartrazine, Azorubine, Sunset Yellow FCF: May have an adverse effect on activity and attention in children. Maximum dosage: 3 g/kg f finished product (cat.5.4. Annex II Reg.1333/2008).
Light blue: Water, glucose syrup, sugar, thickener: agar; humectant: glycerol; acidity regulator: citric acid; preservative: potassium sorbate; colour: brilliant blue FCF. Maximum dosage: 15g/kg of finished product (cat. 5.4 Reg. 1129/2011).
Light Pink: Water, glucose syrup, sugar, thickener: agar; humectant: glycerol; acidity regulator: citric acid; preservative: potassium sorbate; colour: Allura Red AC. Caution Allura Red AC: May have an adverse effect on activity and attention in children. Maximum dosage: 12 g/kg of finished product (cat. 5.4 Reg. 1129/2011)
Ivory: Humectant: E422; colours: E170, E172.
Burgundy: Water, glucose syrup, sugar, thickener: E406; humectant: E422; acidity regulator: E330; preservative: E202; colours: E122, E129, E133. Cautions E122, E129: May have an adverse effect on activity and attention in children. Maximum dosage: 15 g/kg of finished product.
Ochre yellow: Water, glucose syrup, sugar, thickener: E406; humectant: E422; acidity regulator: E330; preservative: E202; colours: E102, E110. Cautions E102, E110: May have an adverse effect on activity and attention in children. Maximum dosage: 4 g/kg of finished product.
Coral Red: Water, glucose syrup, sugar, colours: E129, E102; thickener: E406; humectant: E422; acidity regulator: E330, preservative: E202. Cautions E129, E102: May have an adverse effect on activity and attention in children. Maximum dosage: 30 g/kg of finished product.
Turquoise: Glucose syrup, sugar, humectant: E422; water, colours: E133, E102; acidity regulator: E330, thickener: E406; preservative: E202. Caution E102: May have an adverse effect on activity and attention in children. Maximum dosage: 7,5 g/kg of finished product.
Pine Green: Water, glucose syrup, sugar, thickener: E406; humectant: E422; acidity regulator: E330; preservative: E202; colours: E102, E133, E129, E151. Cautions E102, E129: May have an adverse effect on activity and attention in children. Maximum dosage: 15 g/kg of finished product.
Allergens: Possible cross contamination: May contain traces of soybeans.
Cautions: Allowed to be used only for food production purposes. Colours may have an adverse effect on activity and attention in children
Storage Precautions: Protect from sunlight and do not expose to temperature exceeding 45°C. Store in a cool and dry place.
Shelf life: Consume within 60 days from the first opening.













