We are currently completing our inventory and making updates to the shop. Products will be unavailable for the next few days.
The shop will reopen on 22nd January.
Thank you for your patience, and we apologise for any inconvenience caused.
The shop will reopen on 22nd January.
Thank you for your patience, and we apologise for any inconvenience caused.
Vanilla Food Flavouring
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VEGAN FRIENDLY, NO HYDROGENATED FATS
High concentrate Saracino Vanilla Food Flavourings is perfect for cakes, ganache, macarons, cupcakes, sponges, Ice-creams, yogurt. Saracino flavours have been developed for a bake safe consistent flavour.
Price range: £8.99 through £25.99
User Instruction:
- 40/50g of paste for litre of basis mix
- 100g of flavouring paste per litre of fresh cream in the case of mousse
- 120g per kg of mixture of products in the case of cakes
- As for the use in ice- cream 100/120g of pasta per kg of mixture.
How to use:
- Stir before use.
- Cakes – mix into batter to flavour your sponge
- Creams, icings & chocolate – mix in well to flavour
- Ice-cream, yogurt, gateaux & jellies – Either mix in or pour over
- Can be enjoyed poured over neat or stirred in to any sweet treats
- Use as a jam as well as a flavouring for amazing tasting cakes
Ingredients: Sugar, glucose syrup, water, dextrose, flavour, exhausted ground vanilla beans (0,3%), thickener: sodium carboxyl methyl cellulose E466, guar gum E412; acidifier: citric acid E330; colours: betacarotene E160a, riboflavin E101.
Allergens: Possible cross contamination with: EGGS, PEANUTS, SOYBEANS, MILK, NUTS (ALMONDS, HAZELNUTS, PISTACHIO NUTS)
Storage Precautions: Product must be stored in a dry place, free from odours, chemicals, insects and rodents.
