We are currently completing our inventory and making updates to the shop. Products will be unavailable for the next few days.
The shop will reopen on 22nd January.
Thank you for your patience, and we apologise for any inconvenience caused.
The shop will reopen on 22nd January.
Thank you for your patience, and we apologise for any inconvenience caused.
Mango Food Flavouring
-
VEGAN FRIENDLY, NO HYDROGENATED FATS
High concentrate Saracino Mango Food Flavourings is perfect for cakes, ganache, macarons, cupcakes, sponges, Ice-creams, yogurt. Saracino flavours have been developed for a bake safe consistent flavour.
Price range: £6.99 through £24.99
User Instruction:
- 100/120g of paste for litre of basis mix
- 35/50g per litre for use as reinforcement to the fruit
- 100g of flavouring paste per litre of fresh cream or milk for Ice cream, frozen yogurt, mousse, panna cotta
- 120g per kg of mixture of products in the case of cakes
How to use:
- Stir before use
- Cakes – mix into batter to flavour your sponge
- Creams, icings & chocolate – mix in well to flavour
- Ice-cream, yogurt, gateaux & jellies – Either mix in or pour over
- Can be enjoyed poured over neat or stirred in to any sweet treats
- Use as a jam as well as a flavouring for amazing tasting cakes
- Can also be mixed with Saracino Pasta Cover fondant to achieve a flavour
Ingredients: Glucose syrup, mango pulp (30%), sugar, acid: citric acid E330; water, thickeners: pectin E440, agar agar E406; flavour, colours: curcumin E100, beta-carotene E160a.
Allergens: Possible cross contamination with: EGGS, PEANUTS, SOYBEANS, MILK, NUTS (ALMONDS, HAZELNUTS, PISTACHIO NUTS)
Storage Precautions: Product must be stored in a dry place, free from odours, chemicals, insects and rodents.
