BROWN Modelling Paste

Our top quality Award Winning Modelling Paste gives excellent results.
Our paste contains cocoa butter. This assists with initial stiffening when modelling. It does not dry out immediately which offers you time to easily correct any imperfections.
Our modelling paste is extremely elastic and strong. It can be modelled without cracking. When worked it maintains its form.
It can be finely moulded which assists with delicate work such as laces, moulds and small flowers. It also has a subtle aroma and taste.

It can be easily mixed with gel and powder colours.

  • Prepare by kneading and working until soft and pliable.
  • It is normal for the paste to feel hard when un-packaged.
  • Model as required.
  • Apply to your prepared cake.




Ingredients: Lactose, sugar, potato starch, glucose syrup, cocoa butter, cocoa powder 22/24%, maize starch, thickener: carboxymethylcellulose (E466), preservative: potassium sorbate (E202).

Allergens: May contain traces of eggs, soybeans, milk and nuts (pistachios and hazelnuts).

Storage precautions: Product must be stored in a cool and dry place, shielded from direct light.

Average nutritional values for 100 grams:

Energy 1639,5 Kj 388 Kcal

Fat 7,4 grams of which saturates 4,1 grams

Carbohydrate 80 grams  of which sugars 50 grams

Protein 0,1 grams

Salt 0,1 gram

Additional information


1kg – SKU: DEC036K1

250g – SKU: DEC036K025


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