• Pour the glaze in a bowl
  • Heat it up at 35/40°C
  • Stir it slowly to obtain an homogeneous product
  • Pour on a very cold cake
  • Put in a shock freezer for one minute and decorate.
  • Product has to be stored in a cool and dry place, shielded from direct light.


Produce a shiny mirror like glaze effect on your creations. Ideal for use on cakes, ice creams, pastries, creams, mousses and frozen desserts

White chocolate aroma and flavour.

Ingredients: Glucose syrup, sucrose, sweetened concentrated whole milk, cocoa butter, thickeners: agar-agar (E406), pectine (E440); modified starch, colour: titanium dioxide (E170); preservative: potassium sorbate (E202); acids: citric acid (E330), sodium citrates (E331); flavour.

Allergens: May contain traces of eggs, soy, milk and nuts.

Storage precautions: Product has to be stored in a cool and dry place, shielded from direct light

Average nutritional values for 100 grams

Energy 276 Kcal 1169 Kj

Fats 3,3 grams of which saturates 2 grams

Carbohydrates 61 grams of which sugars 49 grams

Proteins 0,6 grams

Salt 0,01 grams



Additional information


1kg – SKU: PAS014K1

3kg – SKU: PAS014K3


There are no reviews yet.

Be the first to review “WHITE CHOCOLATE Mirror Glaze”

Your email address will not be published. Required fields are marked *

Subscribe To Our Newsletter

Subscribe To Our Newsletter

We'd love to send you the latest news, discounts & exclusive offers via email! By signing up below you are confirming you are happy for Saracino to send you marketing emails. We will always treat your personal details with the upmost respect & will never sell your details to other companies for marketing purposes.

Privacy Policy | GDPR

You have Successfully Subscribed!