Description
- Prepare by kneading and working until soft and pliable.
- Dust your work area with icing sugar or cornflour and roll to the thickness required.
- Apply to your prepared cake.
Ingredients Sugar: glucose syrup, cocoa butter, rice starch, humectant: sorbitol (E420); stabilizer: tragacanth (E413), glycerol (E422); high oleic sunflower oil, flavor, preservative: potassium sorbate (E202); colors: tartrazine (E102), patent blue V (E131); acid: citric acid (E330). E102: may have anadverse effect on activity and attention in children
Allergens: May contain traces of soy and milk.
Storage precautions: Product must be stored in a cool and dry place, shielded from direct light
Average nutritional values for 100 grams
Enery 3878 Kcal 1619 Kj
Fats 4,9 grams of which saturates 2,7 grams
Carbohydrates 86 grams of which sugars 79 grams
Proteins <0,01 gram
Salt <0,01 grams
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