TIRAMISU Concentrated Food Flavouring

  • Stir before use.
  • For Ice cream, frozen yogurt, mousse, panna cotta : mix 100 grams of paste into 1 litre of cream or milk.
  • For cakes mix 120 grams of paste into 1kg of mix.
  • Cakes – mix into batter to flavour your sponge
  • Creams, icings & chocolate – mix in well to flavour
  • Ice-cream, yogurt, gateaux & jellies – Either mix in or pour over
  • Can be enjoyed poured over neat or stirred in to any sweet treats
  • Use as a jam as well as a flavouring for amazing tasting cakes

Description

One of the most common challenges when making different flavours, especially those based on citruses, is heat stability. Saracino flavours therefore have been developed for a bake safe consistent flavour.
High concentrate food flavouring is perfect for cakes, ganache, macarons, cupcakes, sponges, Ice-creams, yogurt.

Ingredients: Marsala wine, sugar, yolks and whole eggs, flavors, coffee, hazelnuts, peanuts oil

Allergens: Contain eggs, peanuts and nuts. May contain traces of soy and milk.

Storage precautions: Product must be stored in a cool and dry place, shielded from direct light

Average nutritional values for 100 grams:

Energetic value 313,2 Kcal 1309,6 Kj

Proteins 5,4 grams

Carbohydrates 44,7 grams of which sugars 43,1 grams

Fats 11,7 grams of which saturated fats 3,5 grams

Additional information

Option

1kg – SKU: PAC026K1

200g – SKU: PAC026K02

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