One of the most common challenges when making different flavours, especially those based on citruses, is heat stability. Saracino flavours therefore have been developed for a bake safe consistent flavour.
High concentrate food flavouring is perfect for cakes, ganache, macarons, cupcakes, sponges, Ice-creams, yogurt.
Ingredients: Sugar, vegetable oils (sunflower seeds, palm), toasted hazelnut paste, low fat cocoa powder, flavours, colour: sulphite ammonia caramel (E150d); emulsifier: lecithins (E322).
Allergy advice: Contain soy and nuts, May contain traces of milk, peanuts and eggs.
Storage precautions: Product must be stored in a cool and dry place, shielded from direct light
Average nutritional values for 100 grams:
Energy 559 Kcal 2340 Kj
Fats 37 grams of which saturates 8 grams
Carbohydrates 58 grams of which sugars 57 grams
Proteins 1 grams
Salt 0 grams